method (tick as you go)
Preheat your oven to 200C (400F).
Place your Strong Roots Spinach Bites into the oven to cook for 20 - 25 minutes.
Create ribbons of courgette using a vegetable peeler.
Dress the courgette ribbons with half of the pesto. If it’s thick pesto add a little olive oil to thin it out before doing so.
Assemble salads with melon, tomatoes, courgette ribbons and fresh basil. Top with cooked spinach bites, a drizzle of pesto and toasted seeds.
Serve with a dollop or scoop of dairy free cream cheese or some torn mozzarella if not seeking a dairy free option, and enoy!