method (tick as you go)
Preheat oven to 200•C
Place the Strong Roots Sweet Potato Hash Browns on a tray to one side, add the mushrooms and tomatoes to the other side.
Drizzle in olive oil and season well, place in the oven for 17 minutes.
In a bowl combine the chickpeas, spices and nutritional yeast. Mash 3/4 of the chickpeas using a fork.
Stir in the spinach and cook until piping hot in either a saucepan on the hob or microwave on high for 1 minute.
Serve up alongside some avocado & relish.